Food chemicals codex : (Record no. 63)

000 -LEADER
fixed length control field 01240nam a2200361 a 4500
001 - CONTROL NUMBER
control field VNU110128691
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200924215134.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 111213s1983 xxc|||||||||||||||||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0309030900
040 ## - CATALOGING SOURCE
Original cataloging agency ISVNU
Language of cataloging vie
Transcribing agency ISVNU
Description conventions aaacr2
041 0# - LANGUAGE CODE
Language code of text/sound track or separate title eng
044 ## - COUNTRY OF PUBLISHING/PRODUCING ENTITY CODE
MARC country code xxc
082 74 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.06/021873
Edition number 20
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN)
Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) 664
Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) FOO 1983
245 00 - TITLE STATEMENT
Title Food chemicals codex :
Remainder of title first supplement to the third edition /
Statement of responsibility, etc. Committee on Food Chemicals Codex, Food and Nutrition Board, Commission on Life Sciences, National Research Council.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington, D.C. :
Name of publisher, distributor, etc. National Academy Press,
Date of publication, distribution, etc. 1983
300 ## - PHYSICAL DESCRIPTION
Extent v, 34 p. :
Other physical details ill. ;
Dimensions 28 cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food additives
General subdivision Analysis.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food additives
General subdivision Standards
Geographic subdivision United States.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gia vị
General subdivision Phân tích
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gia vị
General subdivision Tiêu chuẩn
Geographic subdivision Mỹ
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Chất phụ gia
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Công nghệ thực phẩm
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Gia vị
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Mỹ
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Tiêu chuẩn
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element National Research Council (U.S.).
Subordinate unit Committee on Food Chemicals Codex.
730 0# - ADDED ENTRY--UNIFORM TITLE
Uniform title Food chemicals codex.
Version 3rd ed.
912 ## -
-- Trịnh Thị Bắc
913 ## -
-- Khoa Quốc tế 01
914 ## -
-- Hoàng Yến1
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Sách tham khảo
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
N/A N/A   N/A N/A Thư viện Trường Quốc tế - Cơ sở Hacinco Thư viện Trường Quốc tế - Cơ sở Hacinco Kho STK tiếng Anh 13/12/2011 1   664 FOO 1983 E-B7/00536 23/09/2019 23/10/2019 Sách tham khảo
N/A N/A   N/A N/A Thư viện Trường Quốc tế - Cơ sở Hacinco Thư viện Trường Quốc tế - Cơ sở Hacinco Kho STK tiếng Anh 13/12/2011 1   664 FOO 1983 E-B7/00539 23/09/2019 23/10/2019 Sách tham khảo